Pucón may have got hip to good coffee two decades after everyone else, but it finally has a third-wave coffeehouse to satiate the masses dying from Nescafé overdose. American owner Scott Roberts roasts Latin American–sourced beans in-house and pulls his espresso from a stylish Pavoni machine from Italy.
Chemex, V60, syphon, Aeropress and French press are all available...in Chile!