La Mirada Profunda

Don't expect anything as pedestrian as a menu at this elegant, purple-walled, bistro-style pick. Instead, chef Antonio García Corujo pops over to your table to share what he's prepared for the day – soups, salads, fresh fish and jazzed-up local favourites, such as roast cochinillo or octopus with papas arrugadas. Veggie-friendly options might include broccoli soup or avocado-and-Roquefort salad.