Housed in a beautiful clapboard cottage bedecked in flowers, this eatery serves Breton-style crepes – from plain and simple to ones stuffed with scallops and shrimps in a creamy white-wine sauce. There's a good choice of vegetarian options, as well as dessert crepes filed with fruit, honey, the inevitable maple and Nutella.
Crêperie à la Gourmandise Bretonne
The Laurentians