There are two reasons to stop at this roadside shack in Rincon village: pumpkin soup and milkshakes, both made with an extra dose of love by owner Norman. This is what you want for lunch after you've spent a morning diving at 1000 Steps or hiking around Washington-Slagbaai National Park, but take note: service won't be speedy.
If the place looks closed, just knock on the door and Norman will likely answer.