Dig in to some seriously good artisanal ice cream under the watchful eye of rescued rheas at this eccentric outdoor heladería (ice cream shop) on the road to Gruta de San Pedro. Try local flavors such as chirimoya (custard apple), chilto (Peruvian groundcherry) or karicari (wild blackberry). Also serves traditional Bolivian food and fresh fruit juices.
Helados El Oso Goloso
Top choice in Bolivia