In a sleek, modern space with red walls, upbeat jazz and a glass-fronted open kitchen out the back, this friendly restaurant serves excellent bistro cuisine. Standout dishes include scallops with seafood risotto, grilled duck breast, and gnocchi with mushrooms and brie. Staff are friendly, and dole out whimsical touches (like popcorn served as an amuse-bouche).
Black-and-white photos of 'enfants terribles' adorn the walls, including Einstein, Madonna and James Dean. It's in a convenient location just a few steps from the Grand Place.
