Bringing a taste of fine dining to Little Malop is this Ligurian-inspired trattoria, which hasn't missed a beat since relocating from its acclaimed restaurant in Anglesea. The signature regional dish is the focaccia al formaggio di Recco (cheese focaccia), but most folks are here for the delectable pizzas and homemade pastas. The $15 express lunches offer good value.
There's an excellent drinks list featuring DOC wines and Italian aperitivos.