Scorchers by the River

Scorchers gets big ticks for superior eat-in or takeaway wood-fired pizzas, of which the Spring Bay seafood disc tops the list (local smoked mussels, scallops, bacon, cheddar, baby spinach and tomato relish). There’s also lasagne, salads and a long list of Tasmanian wines by the glass or bottle (go on, upsize – you're on holiday).