Authentic Italian pizza, pasta and dolci (dessert) in the thick of the Elizabeth St action – an experience made even better by one of Hobart's best interiors (think pressed tin, rusted steel, polished concrete and wreathes of dried chillis; the owners did it themselves – talented!). Try the porcini mushroom gnocchi with three-cheese sauce, or the Calabrese salami pizza. Always busy – a good sign.