They don't make 'em like they used to. Actually, these days, when it comes to handsome two-storey sandstone pubs, they don't make 'em at all. This backstreet beauty is great for a cold one on a hot afternoon, or gastronomic delights including a funky fish stew and a 'Memphis Burger' with fried chicken and smoked bourbon barbecue sauce.
Kentish Hotel
Adelaide
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