Riceboi

Neon signs, red lanterns and aerosol art collide to hip effect at loud, buzzing, riverside Riceboi. The izakaya-inspired menu peddles mouth-watering pan-Asian bites, such as juicy dumplings jammed with master-stock braised pork belly, pickled cucumber and hoisin sauce. Larger dishes include a justifiably popular 10-hour coconut braised beef. Great cocktails too.